So It Begins

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I started back up at work on Monday.  This year, I don’t know, felt different – in a good way.  I don’t know if I was just feeling especially good after having finally gotten the house under control, or that I was feeling particularly rejuvenated after actually getting up with my alarm, having a nice shower, and having time to apply makeup and eat a decent breakfast (while listening to one of my favorite podcasts), for once.

But whatever it was, I just felt, I don’t know… on.  Like, on form; sociable, confident, relaxed (or at least as relaxed as I ever get, which, granted, is several notches above baseline for most people).  I felt productive, I felt connected to the students and staff, and conversation was fun and fluid, all of which are often challenges for me.  I don’t know if it was my resolve to start changing these things about myself, or the scaffolding I put in place to make the mornings (and subsequently, rest of the day) run more smoothly, but whatever it was, it apparently worked.  It was a great first few days back.

And I am so, so glad I have a four day weekend, because damned if that shizz didn’t drain all my energy.

But I feel good.  I feel like things on the job front have gotten off to a good, fresh start, and I’m happy to return Tuesday to my new assignment, and to resume my vocational duties (one of my favorite parts of my job) later in September.  And it leaves me free to divert the energy expended on school prep the last few weeks back to things like creating and maintaining a managable schedule for my hobby time, and for my weight management (both of which fell by the wayside – again – in the last few weeks).

To those of you fellow educators recently returned to work, I hope you likewise had a smooth transition back to the daily grind.  To those parents sending their kids back to school after the summer, we are ready for them.

2 down, 178 to go.

Friday, Fri-yay: August 24th, 2018

& (1)It’s my last Friday before they, like, actually start meaning something again.  Honestly.  I meet the end and the beginning of the school year with equally mixed feelings – on the one hand, I feel better with a schedule and a routine, and I kinda sorta have to have one foisted on to me, because I suck at self-regulating.  But at the same time, I miss late nights to myself, staying up late reading fanfic, or doodling, or Facebook messaging stupid memes to my sister.  I miss pool parties and beach days and not having to cart a 30lb. coat everywhere, and not taking an hour to get all Bear’s snow gear on in the morning.

But – fall is pumpkin spice and apple-picking and cinnamon scented candles and taking Bear trick-or-treating and having weekend crafternoons where I serve finger foods and hot apple cider, you know?  And on top of that, I get a routine.  So, yeah.  Sad to see summer go, but I am pretty ready for fall.

And so much is happening!  I literally already have myself booked through September, and we still have a week of August left.  No clue how that happened.

Anyway, this week:

I guess the first big “yay” is just having such a busy schedule the next few weeks – getting back into the routine and the daily grind is always easier when I know I have non-work fun stuff to look forward too.  This includes a festival and a party tomorrow, a local feast/street festival next Friday, a trip to Connecticut next Sat., a pool party next Sunday, and a birthday party on Labor Day proper.  Throw a few more events in there throughout the month, and then cap the month off with both Welcome to Night Vale Live and Hamilton.  September will be busy.

Second, Pumpkin Spice Lattes are back on August 28th.  Yeah, roll your eyes ;it’s over-hyped, it’s so cliche, yada yada yada.  I’m too old to either feign ironic interest in things I genuinely enjoy or pretend to be somehow “above” stuff that I like.  I love lattes, and I love pumpkin spice.  Call me basic.  I’ll be over here sipping my delicious damn drink (also, for further exploration into how you’re not better than me – and almost certainly have your own PSL – see Jim Gaffigan’s McDonalds bit).

Third, Barefoot wine has a sweet red blend that has been the jewel of my evenings this past week.  It’s been a while since I branched out from reisling or moscato, and it was worth it.

Anyway, it’s later on Friday than I’d wanted to get this out, but I got it out – ha ha ha!  Take that, crappy executive functioning!  What’s been good in your week?