Friday, Fri-yay: August 24th, 2018

& (1)It’s my last Friday before they, like, actually start meaning something again.  Honestly.  I meet the end and the beginning of the school year with equally mixed feelings – on the one hand, I feel better with a schedule and a routine, and I kinda sorta have to have one foisted on to me, because I suck at self-regulating.  But at the same time, I miss late nights to myself, staying up late reading fanfic, or doodling, or Facebook messaging stupid memes to my sister.  I miss pool parties and beach days and not having to cart a 30lb. coat everywhere, and not taking an hour to get all Bear’s snow gear on in the morning.

But – fall is pumpkin spice and apple-picking and cinnamon scented candles and taking Bear trick-or-treating and having weekend crafternoons where I serve finger foods and hot apple cider, you know?  And on top of that, I get a routine.  So, yeah.  Sad to see summer go, but I am pretty ready for fall.

And so much is happening!  I literally already have myself booked through September, and we still have a week of August left.  No clue how that happened.

Anyway, this week:

I guess the first big “yay” is just having such a busy schedule the next few weeks – getting back into the routine and the daily grind is always easier when I know I have non-work fun stuff to look forward too.  This includes a festival and a party tomorrow, a local feast/street festival next Friday, a trip to Connecticut next Sat., a pool party next Sunday, and a birthday party on Labor Day proper.  Throw a few more events in there throughout the month, and then cap the month off with both Welcome to Night Vale Live and Hamilton.  September will be busy.

Second, Pumpkin Spice Lattes are back on August 28th.  Yeah, roll your eyes ;it’s over-hyped, it’s so cliche, yada yada yada.  I’m too old to either feign ironic interest in things I genuinely enjoy or pretend to be somehow “above” stuff that I like.  I love lattes, and I love pumpkin spice.  Call me basic.  I’ll be over here sipping my delicious damn drink (also, for further exploration into how you’re not better than me – and almost certainly have your own PSL – see Jim Gaffigan’s McDonalds bit).

Third, Barefoot wine has a sweet red blend that has been the jewel of my evenings this past week.  It’s been a while since I branched out from reisling or moscato, and it was worth it.

Anyway, it’s later on Friday than I’d wanted to get this out, but I got it out – ha ha ha!  Take that, crappy executive functioning!  What’s been good in your week?